Baked shortbread pastry shell lined with jam and filled with almond cream and seasonal fruit, then baked for a cake-like texture
Serves approximately 6-8 people (17.5cm)
Allergen Information
This Product Contains:
Dairy
Egg
Almond
Gluten
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*All our products are crafted with care in a shared kitchen where products containing nuts/dairy/gluten etc are also prepared. We do our best to keep things safe but cross contamination may occur.
**Cake decoration could change according to season and availability
